Maedez is one of my favorite bloggers not only because she’s super sweet but holy hell she also makes famous vanilla, blueberry, bacon, cupcakes with mouthwatering caramel icing and blueberry compote?!  I may be biased because she reserved one especially for me AND made me a sign but really, I just know y’all are jealous.  NEENER NEENER WEINERRR!! :P  Seriously, check out this blog post though :)  It WILL have you drooling :)

A Small Press Life: Books. Art. Writing. Life. Tea.

Our 2013 Burns Night Supper was a rousing success. It was a great reminder of what a wonderful, loyal, hilarious group of friends we have. The Chef and I spent months assembling every piece of the puzzle: the menu, music, guest list, drinks, poetry, toasts. Finally, on 25th January, everything locked into place: we had an amazing time. Once our friends started arriving, I more or less put my camera down for the night. Good photos are in short supply, but I plan on posting a video of the winning toast soon. To make up for lack of photographic evidence that the party, indeed, took place, I have decided to share my famous cupcake recipe. These cupcakes are, to be honest if a bit immodest, scrumptious. After concocting this dessert, I spent 2+ years refining the method and ingredients. Now you, dear readers, can benefit from my diligence. A few…

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Comments
4 Responses to “”
  1. maedez says:

    Haha, thanks! All compliments regarding awesomeness and cupcakes are returned. :)

    Like

  2. Katherine Turner says:

    simply amazing. You really are on a dessert binge. lol

    Like

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